Sea Bass

Tamari-marinated Chilean Sea Bass, broccolini, carrots, mushrooms, crispy sticky rice, miso beurre blanc

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Monday - Friday: 11:30 am - 11:00 pm11:30 am to 11 pm

Happy Hour: 3:30 pm - 6:30 pmHappyHour:3:30 pm to 6:30 pm

Saturday - Sunday: 10:00 am - 11:00 pm10 am to 11 pm

Brunch: 10 am - 3 pmBrunch:10 am to 3 pm

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