Dinner

Name: Oceanic Restaurant Pompano Beach
Address: 250 N Pompano Beach Blvd, Pompano Beach, FL, 33062
Telephone: +1-954-366-6376
Price range: $$$

TO START

Local Artisan Bread Basket
House made and locally sourced breads and crisps, marinated olives, lathorigani 5
Conch Chowder
Bahamian style, tender conch, bacon, peppers, onions, fennel, potatoes, fresh herbs, jalapeño 9
Sun-Kissed Shrimp
Thai sweet and spicy chili sauce 15
Jumbo Shrimp Cocktail
Horseradish-spiked cocktail sauce, roasted garlic rémoulade, lemon 18
Peruvian Ceviche*
Shrimp, fish, sweet potato, shaved red onion, peppers, avocado, cilantro 16
Smoked Salmon*
Chilled house-smoked Sixty South salmon, dill “everything” yogurt, capers, blistered lemon, toast 17
Fresh Pan-Seared Calamari
Smoked tomato aioli, sweet cherry peppers, Kalamata olives 15
Beef Carpaccio*
Fried capers, lemon, stone ground mustard aioli, shaved Parmesan, fennel, Vrisi 36 EVOO 15
Tuna Poke Bowl*
Avocado, sprouts, mango, green garbanzos, cucumber, pickled Fresno, sesame ponzu, ancient grains 17

FROM THE GARDEN

Heirloom Tomato + Burrata
Balsamic, seven herb pesto 14
Fresh Watermelon + Grilled Shrimp
Feta cheese, cucumber, black olives, pickled red onion, fresh mint, spiced sunflower seeds, arugula, balsamic glaze 20
Baby Iceberg Wedge
Neuske's bacon, Point Reyes blue cheese, baby heirloom tomato, herb buttermilk vinaigrette 10
Little Gem Caesar
Housemade Caesar, Parmesan, hand torn croutons 10
Cashew Crunch Chicken
Pulled, roasted chicken, Napa and red cabbage, baby kale, crisp wontons, carrots, mango, mandarin, spiced cashews, sesame peanut dressing 17

OCEAN

TODAY'S FRESH CATCH*
Hand fileted daily in house with chefs daily preparation AQ
SEASONAL WHOLE FISH*
Daily vegetable preparation, lathorigani AQ
Mahi-Mahi*
Sundried tomato beurre blanc, asparagus, artichoke hearts, heirloom cherry tomato, fennel, lemon vinaigrette 32
Cashew Crusted Salmon*
Sixty South salmon, ancient grains rice & vegetable stir fry, carrot ginger miso emulsion 28
Seared Diver Scallops*
Israeli couscous, green garbanzos, grape tomato, harissa honey, dukkah 36
Oceanic Seafood Pasta
Chef’s fresh fish of the day, shrimp, blistered tomato, zucchini, spinach, fettucine, lemon beurre blanc 26
Fresh Fish Sandwich*
Today’s catch, blackened or grilled, lettuce, tomato, housemade apple slaw, rémoulade, brioche bun, herb sea salt fries 18
Crab Stuffed Shrimp
Parmesan grits, tasso wilted baby kale, pickled peppers and okra 28
Crab Cake Duo
Jumbo lump crab, creole mustard aioli, baby arugula, roasted corn, green garbanzos, sunflower sprouts, cider agave vinaigrette 34

LAND

Filet Mignon*
8 oz., grilled asparagus, roasted sweet baby bell peppers 37
New York Strip*
16 oz., grilled Vidalia onion & roasted mushrooms 39
Churrasco Steak*
18 oz., crispy yuca, sweet peppers, roasted sweet corn, chimichurri 28
TOPPINGS
Gorgonzola Butter, House Steak Sauce, Truffled Mushrooms 4
Baby Back Ribs
North Carolina Pitmaster Ed Mitchell’s secret rib rub + sauce, herb sea salt fries, housemade apple slaw 29
Bacon Blue Burger*
Point Reyes Blue, Neuske’s bacon, bibb, tomato, truffle aioli, brioche bun, herb sea salt fries 17
Pan Roasted 1/2 Chicken
Yukon mash, fresh Florida corn, spinach, basil butter, seven herb pesto 20
Slow Braised Boneless Beef Short Rib
Yukon Gold mashed potatoes, roasted mushroom jus, pea sprout carrot + radish salad 29

Dinner

TO START

Local Artisan Bread Basket

Conch Chowder

Sun-Kissed Shrimp

Jumbo Shrimp Cocktail

Peruvian Ceviche*

Smoked Salmon*

Fresh Pan-Seared Calamari

Beef Carpaccio*

Tuna Poke Bowl*

FROM THE GARDEN

Heirloom Tomato + Burrata

Fresh Watermelon + Grilled Shrimp

Baby Iceberg Wedge

Little Gem Caesar

Cashew Crunch Chicken

OCEAN

TODAY'S FRESH CATCH*

SEASONAL WHOLE FISH*

Mahi-Mahi*

Cashew Crusted Salmon*

Seared Diver Scallops*

Oceanic Seafood Pasta

Fresh Fish Sandwich*

Crab Stuffed Shrimp

Crab Cake Duo

LAND

Filet Mignon*

New York Strip*

Churrasco Steak*

TOPPINGS

Baby Back Ribs

Bacon Blue Burger*

Pan Roasted 1/2 Chicken

Slow Braised Boneless Beef Short Rib

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